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 | Lunches
Available for delivery 11:30am to 1pm. |  |
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Lunch Salads & Sandwiches
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| Spring Salad |
$7.25
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| Seasonal greens, tomatoes, cucumbers, green peppers, scallions, tossed in a light vinaigrette | |
| Spring Salad with Ham & Cheese |
$8.00
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| Tomato / Mozzarella Cheese Salad |
$7.50
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| Fresh toamto slices, buffalo mozzarella cheese & fresh basil in a balsamic vinaigrette, served wtih bell pepper marmalade | |
| Reuben Sandwich |
$7.75
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| Thin sliced corned beef and Swiss cheese with sauerkraut on German rye with salads or soup | |
| Schnitzel Sandwich |
$7.50
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| Breaded boneless pork cutlet on a Kaiser toll with tomato, lettuce, onion & mayonnaise. Served with potato salad | |
| Cordon Bleu Sandwich |
$7.75
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| Breaded boneless chicken cutlet topped with ham & Swiss cheese on a Kaiser roll served with potato salad | |
| Chicken Sandwich "Annas" |
$7.50
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| Tender chicken breast, layered with pineapple, served on Rye bread, topped with a light yogurt dill sauce & served with salad | |
| Baked Crabmeat Sandwich |
$8.50
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| Canadian crabmeaet, tomatoes, lettuce, mayonnaise & special spices topped with melted Swiss cheese on an open Kaiser roll, served with assorted German salads | |
| Baked Crabmeat Sandwich (Half) |
$7.50
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| Bratwurst Sandwich |
$6.25
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| One grilled German style sausage on a Kaiser roll & served with potato salad | |
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German & Continental Lunches
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| Veal Weinerschnitzel Lunch |
$8.50
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| Breaded boneless cutlet, sauteed & served with German salads or vegetables & potatoes | |
| Pork Weinerschnitzel Lunch |
$7.75
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| Breaded boneless cutlet, sauteed served with German salads or vegetables & potatoes | |
| Zigeunerschnitzel Lunch |
$7.95
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| Pork cutlet, breaded, sauteed & topped with a lively sauce of mushrooms, tomatoes, onions & bell peppers, served with potatoes & vegetables | |
| Sauteed Jagerschnitzel Lunch |
$7.50
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| Pork medallions sauteed & served in a rich hunter's sauce, with buttered noodles & vegetables | |
| Breaded Jagerschnitzel Lunch |
$7.95
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| Pork medallions sauteed & served in a rich hunter's sauce, with buttered noodles & vegetables | |
| Sauerbraten Lunch |
$7.95
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| Bavarian style marinated beef in a sweet-sour sauce, served with red cabbage & dumpling | |
| Double Bratwurst Lunch |
$8.00
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| Grilled German style sausage with mushroom sauce, sauerkraut & fried potatoes | |
| Single Bratwurst Lunch |
$6.75
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| Quiche du Jour |
$7.75
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| Served wtih assorted German salads | |
| Maultaschen |
$7.95
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| Pasta pockets Swabian style filled with a delicious mixture of meats and vegetables, served wtih salad | |
| Grilled Chicken Breast |
$7.50
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| Served with honey mustard sauce & fresh fruit | |
| Baked Brie en Croute |
$7.75
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| Brie cheese stuffed with proscuitoo ham and cooked ham, baked and served with fresh fruit | |
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 | Edelweiss
34 East Ramona Avenue |  |
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Restaurant Hours
Open seven days Lunch starting at 11:30 am & Dinner starting at 4:00 pm.
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| Soup du Jour (Cup) |
$3.75
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| Soup du Jour (Bowl) |
$4.75
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| Baked Brie En Croute |
$9.50
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| With Prosciutto Ham & Fresh Fruit | |
| Weinberg Schecken |
$8.95
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| Escargots | |
| Crab Cakes |
$8.50
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| With Mango pepper slaw and a citrus Aioli | |
| Shrimp Cocktail |
$8.25
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| Coconut Shrimp |
$8.50
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| With Ginger Marmalade | |
| Sampler Plate (2 people) |
$14.25
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| Shrimp cocktail, coconut shrimp, smoked salmon, proscuitto ham & bratwurst | |
| Kartoffel Pfannkuchen Platter |
$15.25
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| (4 each) Build your own potato pancakes with sides of of Creme Faiche, Smoked Salmon, Smoked Trout, Caviar, Capers and Red Onions | |
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 | Dinners
Served with German Salad & bread. No subsitiutions, please. |  |
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| Pork Weiner Schnitzel |
$14.95
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| Served with potatoes & vegetable | |
| Veal Weiner Schnitzel |
$16.75
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| Served with potatoes & vegetable | |
| Zigeunerschnitzel |
$15.75
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| Breaded & sauteed pork cutlet with mushrooms, paprika, onions & bell pepper. Served with potatoes & vegetable | |
| Sauteed Jagerschnitzel |
$15.00
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| Pork with hunter's sauce served with spatzel & vegetable | |
| Breaded Jagerschnitzel |
$15.75
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| Breaded pork with hunter's sauce, served with spatzel & vegetable | |
| Rahmschnitzel |
$16.25
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| Breaded bonelss Pork cutlet sauteed and served with a Mushroom cream sauce, Spatle and Fresh Vegetables | |
| Chicken Cordon Bleu |
$15.75
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| Breaded, boneless cutlet sauteed and topped with Ham & Swiss cheese. Served with rice & vegetable | |
| Veal Cordon Bleu |
$17.50
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| Breaded bonless cutlet, sauteed & topped with Ham & Swiss cheese. Served with Potatoes & vegetable | |
| Spiesbraten |
$15.50
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| Cured pork roast served with spatzel & red cabbage | |
| Saurbraten |
$15.50
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| Sweet & sour beef served with dumpling & red cabbage | |
| Hungarian Goulash |
$15.25
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| A hearty Beef Goulash served with Noodles and Fresh Vegetables | |
| Single Bratwurst |
$12.00
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| With mushrooms, saurkraut & fries | |
| Double Bratwurst |
$14.50
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| With mushrooms, sauekraut & fries | |
| Chicken Parmesan |
$15.75
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| Breaded Chicken Breast served over Angel Hair Pasta and Marinara topped with Parmesan and Mozzarella Cheese | |
| Veal Parmesan |
$17.50
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| Breaded Veal served over Angel Hair pasta and Marinara topped with Parmesan and Mozzarella Cheese | |
| Cognac Scallops of Veal |
$17.95
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| With artichoke hearts, mushrooms, cognac & cream sauce, served with spatzel & vegetable | |
| Rouladen |
$14.95
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| Bacon stuffed beef, home fries & red cabbage | |
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 | Lighter Entrees
Served with German Salad & bread. No substitutions, please. |  |
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| Summer Berry Salad |
$11.25
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| Fruit, Berries, Scallions, and nuts tossed with Mixed Greens and topped with a light Raspberry Vinaigrette. With cup of soup 13.95. | |
| Roast Beef Salad |
$11.75
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| Grilled Vegetables and Salad topped with Roast Beef and served with a Balsamic Vinaigrette. With cup of soup 14.45. | |
| Grilled Chicken Breast |
$13.75
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| Boneless breast charbroiled and topped with honey-mustard sauce, served with fresh fruit | |
| Vegetarian Plate |
$13.95
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| Fresh assorted vegetable primavera, served wtih pasta | |
| Fresh Fillet of Salmon |
$17.95
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| Grilled & served with rice, fresh vegetables & lemon butter | |
| Angel Hair Pasta & Shrimp |
$17.95
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| Angel Hair Pasta topped with tender shrimp, Canadian crabmeat, basil & tomatoes, sauteed in white wine, served with vegetables | |
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 | Dinner Platters
Served with German Salad & bread. No substitutions, please. |  |
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| Edelweiss Platte |
$18.50
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| Jagerschnitzel, Cordon Bleu, Beef Tenderloin, vegetable, potatoes, rice & noodles | |
| Munchner Platte |
$18.50
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| Spiesbraten, Bratwurst, Rouladen, red cabbage, sauerkraut, spatzel & potatoes | |
| Badische Platte |
$18.50
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| Veal Weinerschnitzel, Sauerbraten, Chicken Cordon Bleu, dumplings, rice, potatoes & red cabbage | |
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 | Steaks
Served with German Salad & bread. No substitutions, please. |  |
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| Tournedos of Beef 'Au Poivre' |
$25.50
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| Tender filet steaks sauteed with cream sauce & pepper corns, flambeed wtih brandy, served with fried potatoes & vegetables | |
| Filet Mignon 'Madeira' |
$25.50
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| Tender filet steaks charbroiled & wrapped in bacon, topped with Madeira sauce, with potatoes & vegetables | |
| New York Strip Steak |
$18.25
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| Charbroiled to your specifications & served with fried potatoes & vegetables | |
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 | Children and Smaller Appetites |  |
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| Kasepatzle |
$7.50
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| Spatzle with Cheese sauce, loved by Children as well as Adults in Germany | |
| Kasespatzle (with Ham) |
$8.95
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| Kartoffel Pfannkuchen |
$6.75
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| Pototato Pancakes topped with chunky Apple Sauce | |
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| Apple Strudel |
$4.50
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| Cherry Strudel |
$4.50
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| Black Forest Cherry Torte |
$4.50
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| Bread Pudding with Bourbon Sauce |
$4.50
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| Hazelnut Torte |
$4.50
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| Side dumpling |
$2.50
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| Side of potatoes |
$2.50
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| Side of spatzel |
$2.50
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| Side red cabbage |
$2.50
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| Side salad |
$3.75
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